Summer is near and the strawberries are a wonderful sign of the season. Sliced organic strawberries, sweetened with reduced balsamic vinegar and chocolate mascarpone cream, what a refreshing dessert.
Strawberries and Mascarpone Cream
1 pound fresh organic strawberries
1/2 cup balsamic vinegar
8 ounces mascarpone cheese
1 tablespoon unsweetened cocoa
3/4 cup whipping cream
2 tablespoons powdered sugar
In a small pot on medium heat reduce balsamic vinegar to a 1/4 cup, this takes about 10 minutes. Meanwhile prepare cream in a mixer, beat whipping cream with sugar till firm peaks form. In another bowl whip the mascarpone cheese till soft add cocoa, then fold in whipped cream. Layer in a glass, cream, strawberries and a drizzle of balsamic. If balsamic thickens too much, reheat.
Strawberries and Mascarpone Cream
1 pound fresh organic strawberries
1/2 cup balsamic vinegar
8 ounces mascarpone cheese
1 tablespoon unsweetened cocoa
3/4 cup whipping cream
2 tablespoons powdered sugar
In a small pot on medium heat reduce balsamic vinegar to a 1/4 cup, this takes about 10 minutes. Meanwhile prepare cream in a mixer, beat whipping cream with sugar till firm peaks form. In another bowl whip the mascarpone cheese till soft add cocoa, then fold in whipped cream. Layer in a glass, cream, strawberries and a drizzle of balsamic. If balsamic thickens too much, reheat.
What an interesting taste combination. You'd have my senses tingling here.
ReplyDeleteHi Scintilla, Yes it is different, but affective!!
ReplyDeleteGrazie :)
Sooooo Yummy! Another delicious recipe!
ReplyDeleteTina
Hi Tina, Thanks so much, I love your videos!
ReplyDeleteEnjoy:)
Heaven, pure heaven!
ReplyDeleteThank You, Bridgett
ReplyDeleteHi Sophie, Smooth and creamy it is!!
ReplyDeleteThank You :)