A simple and romantic dish, made for two, risotto, is an Italian classic. This Valentine's Day Risotto is made with onions, red peppers and chili powder. Shape the rice in a heart shape and sprinkle parmigiana cheese on top. Enjoy with the one you love, Happy Valentines Day.
Valentines Day Risotto
1 cup arborio rice
2 tablespoons butter
2 tablespoons olive oil
1/2 onion, diced
1/2 red pepper, diced
4 cups vegetable broth
1 1/2 teaspoons chili powder
parmigiano cheese, grated
black pepper
In a large frying pan heat butter and olive oil, saute onions and peppers till soft. Add rice and toast for 3 minutes, stirring. With the heat on low, add chili powder and black pepper, slowly add about 1/4 cup of broth at a time. Simmer and when rice gets low on broth add a little more broth. Risotto takes about 25 minutes to prepare.
San Valentino Risotto
Looks good! I made ravioli from your blog, this time with with crab meat and a white wine tomato sauce for nick tonight!
ReplyDeleteA dish filled with love. Perfect, Chef. Wishing you and the family the best on Valentine's.
ReplyDeleteHappy Valentine's Day, your ravioli dish sounds wonderful, your such a creative cook. We love you.
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ReplyDeleteHello Bridgett, Your so sweet, wishing the same for you and your family. Thank you :)
ReplyDeleteI love the creativity here. Shaping the dish is such a great way to put a new spin on a classic recipe!
ReplyDeleteHello Miri, Thank you for your comment!
ReplyDeleteGlad you enjoyed :)
ciao! complimenti per questo squisito risotto!
ReplyDeletegrazie della tua visita!! buona domenica!
Hello Federica, Thank you, I like your blog the foods are delish....
ReplyDeleteHave a nice day :)