Chef Chuck's Monococco Waffles


Monococco Waffles

Monococco waffles are made from Einkorn wheat, which is an ancient wheat.This particular Monococco is unique because it comes from Italy's famous Po Valley, which lies beneath the Italian Alps! These waffles were bursting with blueberries and are a very healthy choice. I served these with 100% maple syrup and powdered sugar.

Monococco Waffles

2 1/2 cups monococco flour
2 1/2 cups water
2 eggs
4 tablespoons olive oil
2 tablespoons honey
2 teaspoons baking powder
1 teaspoon salt
1/2 cup blueberries
100% maple syrup
powdered sugar

Combine all dry ingredients, whisk in water, eggs, honey and olive oil just till combined. Gently stir in  blueberries.  Cook according to your waffle maker, if you don't have one make pancakes.  Serve with real maple syrup and powdered sugar.  Makes about 12.
Ricette by Chef Chuck's Cucina

4 comments:

  1. Ciao Chef, Monococco Waffles sono bellissimi e sicuramente sono anche buonissimi.
    saluto

    ReplyDelete
  2. Hello Giovanni,
    I could not have made these without your kindness!! Glad you enjoy...
    All the best, Chef Chuck

    ReplyDelete
    Replies
    1. e un piacere vedere Chef Chuck, con le ricette Italiane hai conquistato la gola degli Americani. tra poco devo registrare 20 ricette con Monococco SHEBAR 100%.
      Pane, Pizza, Pasta, Dolci, in aprile le pubblico su blog e youtube.

      Delete
  3. Thank you Giovanni,
    I will be looking forward!
    All the best...

    ReplyDelete