Showing posts with label sticks. Show all posts
Showing posts with label sticks. Show all posts

Chef Chuck's Fried Mozzarella Sticks

Bastoncini di Mozzarella Fritti


Fried mozzarella sticks, has a buttery crunch flavor plus a saltiness from the proscuitto ham, which makes a perfect appetizer. A quality cheese is a must for this recipe. Serve with your favorite marinara sauce for dipping.

Fried Mozzarella Sticks
mozzarella
thin slices of prosciutto
1/2 cup flour
2 eggs
panko breadcrumbs
salt
canola oil for frying

In a small heavy saucepan, heat 3 inches of oil to 350 degrees, meanwhile cut mozzarella to 1/2 inch square sticks and about 3 inches long. Wrap proscuitto around cheese dip in flour, egg, then breadcrumbs. Fry 2 to 3 at a time, until golden brown, be sure to maintain 350 degrees. Place on paper towels and salt.