tag:blogger.com,1999:blog-6011706609231744123.post2220350135885463386..comments2024-01-02T21:13:55.633-07:00Comments on Chef Chuck's Cucina: Chef Chuck's Barbecue Pork RibsChef Chuckhttp://www.blogger.com/profile/13602949951223785002noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6011706609231744123.post-11595926675913549922009-05-08T21:57:00.000-07:002009-05-08T21:57:00.000-07:00Yes, Live.Love.Eat, Very cool you put them togethe...Yes, Live.Love.Eat, Very cool you put them together!<br />Sounds delish!! Thank YouChef Chuckhttps://www.blogger.com/profile/13602949951223785002noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-64477548767195238992009-05-08T17:15:00.000-07:002009-05-08T17:15:00.000-07:00Oh yes, I'll have a side of ribs with my calamari ...Oh yes, I'll have a side of ribs with my calamari please. A little surf and turf action.Live.Love.Eathttps://www.blogger.com/profile/10014244331752838359noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-8783244161130141632009-05-06T20:47:00.000-07:002009-05-06T20:47:00.000-07:00Thank You YankeeSoaper! You can bet on that!! :)Thank You YankeeSoaper! You can bet on that!! :)Chef Chuckhttps://www.blogger.com/profile/13602949951223785002noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-37709219308560568142009-05-06T20:21:00.000-07:002009-05-06T20:21:00.000-07:00Finger licking good Chuck! These look just yummy!Finger licking good Chuck! These look just yummy!YankeeSoaperhttps://www.blogger.com/profile/01425999010236684216noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-739445672979759082009-05-06T06:21:00.000-07:002009-05-06T06:21:00.000-07:00Hi Ciao Chow Linda, I used a stoned ground jar bra...Hi Ciao Chow Linda, I used a stoned ground jar brand. The flavors in my sauce just pop !<br />Thnak YouChef Chuckhttps://www.blogger.com/profile/13602949951223785002noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-35574881953664918772009-05-06T05:49:00.000-07:002009-05-06T05:49:00.000-07:00Wow these look great. Your sauce sounds really tas...Wow these look great. Your sauce sounds really tasty. Is your mustard dry? or the kind that comes in a jar?Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-62739663225676040842009-05-06T05:45:00.000-07:002009-05-06T05:45:00.000-07:00Cioa Scintilla, This is the first of the season, o...Cioa Scintilla, This is the first of the season, our weather has been 70 to 85 degrees and blue skies.<br />This is barbecue weather! Enjoy, Grazie :)Chef Chuckhttps://www.blogger.com/profile/13602949951223785002noreply@blogger.comtag:blogger.com,1999:blog-6011706609231744123.post-3093589543602319482009-05-06T02:11:00.000-07:002009-05-06T02:11:00.000-07:00You are making me want to pull the BBQ out.You are making me want to pull the BBQ out.Rosahttps://www.blogger.com/profile/11556403160595972518noreply@blogger.com